The Toffee To Go Story
When Lisa first tasted the traditional Schalk toffee she thought it was so incredible she told her husband, Jim, they had to learn how to make it immediately. Jim and Lisa spent hours learning the family recipe and after many attempts they had it mastered. They made a few alterations to the original recipe and what started out as a yummy treat for their friends and family has become Toffee To Go-home of “incredible handmade toffee.”
During the holidays, Jim and Lisa cooked their handmade almond toffee for family, friends and neighbors. It wasn’t long before their toffee became a popular topic of conversation and many of their friends hoped to be included on their Christmas toffee giving list. In 1997, their friend, Debbie Jackson, suggested the couple sell their incredible handmade toffee.
Jim and Lisa first started selling their toffee in 1998 to friends who had their own holiday gift giving needs. That year, Lisa also started selling the toffee at local Christmas shows. To their surprise, the first year they sold over 125 pounds of their gourmet treat. The next holiday season they were asked back to every Christmas show, and many new clubs and organizations were asking them to display and sell their toffee.
Jim and Lisa realized in 2002 that the demand for their toffee was getting too large for them to continue to sell out of their home. They decided to incorporate and expand into a commercial kitchen. Again, it wasn’t long before Jim and Lisa realized they needed more than just the commercial kitchen: they also needed a packaging and shipping area. They moved into their first commercial location in July of 2004 and opened a small retail shop on November 23, 2004.
With the incorporation in 2002 , and business thriving, the couple knew their delicious toffee was more than just a treat for the holidays. After adding two new packaging options, they quickly moved into the corporate gift segment, selling their toffee year round. Local corporations were ordering the Tampa Treasure for client and employee gifts and receiving rave reviews. Back then, Jim, did all the cooking and Lisa did the packing and shipping. Now, companies all over the country are ordering Toffee To Go and Jim still cooks and oversees the production staff and Lisa handles sales and marketing.
Whether customers need holiday gifts, business gifts, corporate gifts, party favors or just a treat for themselves, Jim and Lisa have a delectable selection of toffee available. They take pride in the fact that no preservatives are added to their toffee and that it is still made by hand in small batches. Lisa and Jim love the candy business and they are ready to serve you at Toffee To Go!
